Yakitori Hachi-bei @ Roppongi Hill, Tokyo


We have finally came to the realization that the most local restaurants in Shinjuku/Shibuya area are not our cup of tea anymore so I found this yakitori place in Roppongi area. They have a few branches in Tokyo but we went to this one at Roppongi Hill.

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This place is modern, with good ventilation, non-smoking and spacious – just what I like.

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Braised pork belly – soft & not tough20131209-233554.jpg

I am not a white meat person but this chicken breast tasted good, with the sauce and the herb.20131209-233605.jpg

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This is with green pea paste inside, interesting and seems very popular20131209-233652.jpg

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Grilled fish roe – very nicely done, not too dry, not too salty20131209-233718.jpg

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