We pretty much decided to go to this restaurant because of the photo of one of its signature appetizer…it was a great meal after all.

We would have missed it if i didn’t use gps – the signage was tiny, very dim light and the ground floor has only the bar lounge.

After checking in our coats, we were led down to the basement were the restaurant area is.

L and I ordered two different sets so photos below are a mix of the two…

Tofu with tomato

Beef sushi & roll – good beef!

Here came the fun – shrimp tartar

Shrimp tartar, caviar, dipping sauce and condiment

Foie gras – hubby’s favorite

Abalone & lobster

This ain’t ordinary veggie dip – it was made with crab roe!

Kobe beef – we had them done medium but we think with the amount of fat inside, probably better if it was done medium well

Very nice mash

Fried rice with garlic & lobster soup – very hard not to finish it. lobster miso soup

We then headed up to the lounge on 2nd floor for dessert and coffee. The have a real fireplace!

Too bad my photo couldn’t justify this cheesecake..it was very yummy…somehow cheese cake and melon go really well together