Waku Ghin @ Marina Bay Sands


This restaurant is sure very popular, we could only get the earlier dining session even though we booked more than a week in advance. Excellent choice to celebrate hubby’s birthday though.

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Chef showing us today’s catch

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Tataki of Bonito

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Guess the photo explains all – my favorite of the night

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Grilled Anago with Foie Gras

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Tasmanian Abalone

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Canadian Lobster

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Tasmanian Beef

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Japanese Ohmi Wagyu

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Gyokuro – very special green tea – very light in color but very strong taste…like tasting leaves off a tree

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Raspberry with Wasabi, Honey & Vinegar

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Ghin Cheese Cake – my other favorite of the night – very light cheese cake with a bit of lemon curd inside

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Petit Fours was surprisingly good

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Even got to see the light show

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