We heard that Red House is quite good although it is not as popular among tourists as some other brands. Went to their outlet at East Coast with some friends last week. Unfortunately, it was during Chinese New Year and the menu was limited. But we still managed to ordered quite a bit.
The highlight was surely the pepper crab. I asked for a large crab when I made reservation. Fresh & meaty.
There were a few other dishes but by the time I remembered to take photos, we finished half the dish already.
Worth mentioning is that their crispy duck (香酥鴨) was very good as well. Too bad I forgot to take photo.